Egg Sauce
Soft scrambled eggs in a light tomato and curry base with sweet, colourful bell peppers. A quick favourite with fries, yam or bread.
Time25 min
Serves4
LevelEasy
Steps10
Cook it step by step in Jollopot10 guided steps, 7 built-in timers, scaled for your household.
Get early accessWhat goes in
- Eggs
- Fresh tomatoes
- Red bell pepper
- Green bell pepper
- Yellow bell pepper
- Vegetable oil
- Curry powder
- Onion
- Scotch bonnet pepper
- Ginger paste
- Garlic paste
- Bouillon cube
- Salt
Exact quantities, swaps and buy links are in the app.
Cost per plate
Lagos₦1,200
London£0.79
Houston$1.44
TorontoC$1.86
Estimated from typical shop prices. Set your own prices in the app.
Safe for you?
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Also fits: no pork, no beef, no red meat, no chicken or turkey, halal, pescatarian, vegetarian.
