Crispy Fried Chicken
Herby, spiced chicken wings double-coated in flour, egg and crushed corn flakes, then fried until extra crunchy. Serve with fries.
Time50 min
Serves4
LevelMedium
Steps12
Cook it step by step in Jollopot12 guided steps, 2 built-in timers, scaled for your household.
Get early accessWhat goes in
- Dried oregano
- Dried basil
- Paprika
- Red chili powder
- Salt
- Bouillon cube
- Chicken wings
- Vegetable oil (for coating and frying)
- All-purpose flour
- Corn flour / corn starch (for extra crispness)
- Eggs
- Corn flakes
Exact quantities, swaps and buy links are in the app.
Cost per plate
Lagos₦3,400
London£1.81
Houston$2.80
TorontoC$3.97
Estimated from typical shop prices. Set your own prices in the app.
Safe for you?
Tap any allergies at your table.
Pick an allergy to check this dish.
Also fits: no pork, no beef, no red meat, halal.
